Golden Chicks began production in mid-2000 and has grown to serve over 360 customers in our database, with a daily production of approximately 8,000 units of chicken. Our customer base encompasses local supermarkets, international food chains, restaurants, cafes and private caterer.
In early 2024, we proudly became the first in Brunei to achieve FSSC 22000 certification, underscoring our commitment to excellence in food safety and quality standards.
Golden Chicks Abattoir follows strict Quality & Hygiene practices. Our slaughterers are certified by Brunei Islamic Religious Council and a dedicated Halal Officer is appointed to oversee compliance with Halal standards. Officers from Islamic Religious Council conducts regular monitoring, inspection and spot checks to ensure adherence to protocols.
We take great pride in being the first and only company in Brunei Darussalam to be accredited with the FSSC 22000 certification since 2024.
Our abattoir is accredited with the following certifications:
HALAL certificate issued by Islamic Religious Council
Slaughtering Centre License by Brunei Darussalam Food Authority (BDFA)
Slaughtering Centre for Poultry certification by Department of Agriculture and Agrifood
Food Safety System Certification 22000, FSSC 22000 by LRQA
